Food Safety and Hygiene

Alison

Type

Online course

Field

Trades, hospitality and more

Where

Online

When

Self-paced, start any time

Length

About 3 hours

Apply by

Open

Cost

Free to study; CPD-accredited certificate optional (price not shown on the page)

Perks

CPD-accredited Alison certificate (optional)

Covers high-risk foods, food poisoning causes, cross-contamination, temperature control, food safety management systems, supervisor duties, catering premises design, pests and staff training. Open to: hospitality and catering trainees and food handlers (beginner level). It is an online introduction; local food-handler certification rules may still require an approved course.

Scout lists details from the organiser's own page. Check dates and eligibility there before you apply.